I think to get this recipe right you would have to add more Worcestershire sauce and more garlic powder. This recipe is great it really is but it’s not right on the money and so to me it’s not what I am looking for, but it is great and is a great French fry dipping sauce. I don’t want to discourage you from making it.
Give it a try to see what you think.
- 1/2 cup mayonnaise
- 1/4 cup ketchup
- 1/2 teaspoon garlic salt
- 1/4 teaspoon Worcestershire sauce
- 1/2 teaspoon black pepper, to taste
- Combine all ingredients, mix well. Add additional pepper if desired.
- Place in the refrigerator for 30 minutes or more.
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