(Not Quite) Raising Cane’s Dipping Sauce

I love … love… love Raising Canes chicken strip dipping sauce. I was so excited when I found this recipe because I thought for sure it should have been the real deal but it’s not.

I think to get this recipe right you would have to add more Worcestershire sauce and more garlic powder. This recipe is great it really is but it’s not right on the money and so to me it’s not what I am looking for, but it is great and is a great French fry dipping sauce. I don’t want to discourage you from making it. 

Give it a try to see what you think.
  • 1/2 cup mayonnaise
  • 1/4 cup ketchup
  • 1/2 teaspoon garlic salt
  • 1/4 teaspoon Worcestershire sauce
  • 1/2 teaspoon black pepper, to taste


  1. Combine all ingredients, mix well. Add additional pepper if desired.
  2. Place in the refrigerator for 30 minutes or more. 

var pfHeaderImgUrl = ”;var pfHeaderTagline = ”;var pfdisableClickToDel = 0;var pfHideImages = 0;var pfDisablePDF = 0;var pfDisableEmail = 0;var pfDisablePrint = 0;var pfCustomCSS = ”;var pfBtVersion=’1′;(function(){var js, pf;pf = document.createElement(‘script’);pf.type = ‘text/javascript’;if(‘https:’ == document.location.protocol){js=’’}else{js=’’}pf.src=js;document.getElementsByTagName(‘head’)[0].appendChild(pf)})();Print Friendly and PDF
Check Out Our Online Recipe Book:

Leave a Reply

Please log in using one of these methods to post your comment: Logo

You are commenting using your account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s

This site uses Akismet to reduce spam. Learn how your comment data is processed.