One of my big pet peeves during the summer is heating up the entire house to make dinner. A Texas summer is just one you don’t want to tackle and you surely don’t want to heat up the house while doing so. Besides using old faithful or the Crockpot whatever you want to call it my other fall back in a nice chef salad. I tend to have a ton of stuff to go in the salads to make everyone happy. I set everything up so that everyone can make the salad the way they want it. It’s your salad do whatever makes you happy. Here’s what I add… soooo good!!
Ingredients:
- Lettuce mix of romaine and iceberg
- Mushrooms
- Carrot shavings
- Avocado
- Tomatoes
- Cucumber
- Celery
- Green olives
- Black olives
- Boiled eggs
- Chicken chunks
- Ham chunks
- Cheddar cheese chunks
- Mozzarella cheese chunks
- Parmesan cheese
- Croutons
- Bacon bits
- Dressings

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Published by Nicole
Hi thank you for stopping by. I am very excited to have you here. Pull up a chair and have a seat, this is the view from my side of the table.
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I love salads for dinner in the summer! So refreshing!
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