Grannie’s Green Beans in a Snap!

I love this recipe because not only does it taste like Grannies country green beans, but it’s so quick and easy! Thank you Grannie for inspiring this recipe.


  • 1 can of green beans drained
  • 1/2 onion sliced
  • 1TBS of real bacon bits (not Bacos)
  • 2 TBS margarine


  1. Slice onion and add them to a pot with margarine and bacon bits.
  2. Cook until onions are tender and starting to glaze
  3. Add a can of drained green beans and mix in
  4. Cook until green beans are heated through
  5. Enjoy! 🙂

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